Cookie Chocolate Chips Mix-Sweet Chip Cookie Mix

Sugar, wheat flour, chocolate chips (12%) (sugar, vegetable fat, cocoa powder, emulsifier, natural vanilla flavor) whole milk powder, corn starch, vegetable emulsifier, natural flavors.

1. Prepare the Batter:
In a large bowl, combine the cake mix, water, and butter. Beat the mixture on low speed for 4 minutes until the dough forms. Shape the dough into rounded tablespoon-sized balls.

2. Prepare the Oven and Pan:
Preheat the oven to 180°C (350°F). Line the baking tray with baking paper or grease the pan. Optionally, lightly flour the pan or use nonstick cooking spray. Drop the cookie dough balls onto the baking sheet, spacing them 5 cm apart.

3. Bake the Cookie:
Bake in the preheated oven for 15-18 minutes, or until the cookies are light golden brown.

4. Cool the Cookie:
Allow the cookies to cool on the baking sheet before transferring them to a wire rack to cool completely.