Description
Indulge in the art of chocolate making with the Mini Chocolate Bar Silicone Mould. Crafted from 100% food-grade silicone, this mould ensures the easy release of your delicacies without breakage. Its flexibility allows for a temperature range of -40 to 230 Degree Celsius, making it perfect for crafting not just chocolates but jellies and fondants too. With its mini bar chocolate shape, inspired by Munchies House's renowned expertise in delightful treats, turning your kitchen into a confectionery paradise has never been easier.