Stainless Steel Cream Spatula, Icing Spatula For Baking, 5pcs
Regular price
$10.00
Description
Five stainless steel palette knives that cover the whole finishing job on a cake. The graduated blades let you switch from broad sweeps across the top to fine detail work around piped flowers and edges, without swapping to a different tool mid-job.
Each blade stays rigid under pressure, so buttercream smooths flat instead of rippling. The dark wooden handles keep hand warmth off the steel — the usual reason frosting starts to slip halfway around a cake.
Features
- Complete 5-piece graduated set
- Stainless steel blades, rigid under pressure
- Wooden handles keep heat off the blade
- Straight and angled blades for top and sides
- For buttercream, cream cheese frosting, ganache and fondant
- Dishwasher safe
Size & Measurements
| Piece | Blade width | Blade length |
|---|---|---|
| 1 – Fine detail | 1.2 cm (0.47") | 13.5 cm (5.3") |
| 2 – Small | 3.5 cm (1.37") | 13.5 cm (5.3") |
| 3 – Medium | 5 cm (1.97") | 13.5 cm (5.3") |
| 4 – Large | 7.8 cm (3.07") | 13.5 cm (5.3") |
| 5 – Extra large | 9.5 cm (3.74") | 13.5 cm (5.3") |
Set of 5 pieces. Measurements are taken by hand and may vary by 1–2 cm.
Material
Stainless steel blades with wooden handles.
Care
Dishwasher safe. Hand wash and dry fully for best long-term finish. Avoid direct flame contact.
Stainless Steel Cream Spatula, Icing Spatula For Baking, 5pcs
$10.00