





Munchies House

Sugar Paste Fondant Red , Perfect for Cake Decorating
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Regular price
$1.50
Size
Description
Our Ready to Roll Soft Fondant Icing is the perfect selection for covering fruit cakes at Christmas, cookies, or birthday cakes all year round, ensuring a smooth, sheet covering. This fondant is not just versatile for covering but also excellent for modeling decorations. The rich red color adds a vibrant touch to your confectioneries, making your creations stand out. Follow our simple preparation steps for the best results, and watch our online tutorials for extra guidance.
Highlights
- Versatile for covering and modeling
- Rich vibrant red color
- Easy to roll and mold
- Suitable for cakes, cookies, and more
- Helps achieve a smooth, professional finish
Specifications
Brand | Munchies House |
Size | 1kg, 225g |
Special Notes
- Coverage guide: 225g covers 9cm 7-inch round top and sides or 7.5cm 6-inch square top and sides
- Suitable for vegetarians
- Store in a cool, dry place away from direct sunlight
Tags
#sugar paste #fondant #cake decorating #red fondant #Munchies House #easy mold cake cover #vibrant cake decoration
Ingredients
Sugar, glucose, vegetable oil, glycerin (E422), carboxymethyl cellulose (E466), xanthan gum (E415), corn starch, potassium sorbate (E202), citric acid (E330), color (E133), natural flavors.
Preparation Instructions
- Knead the icing until soft and pliable.
- Roll out on a surface lightly dusted with icing sugar to a thickness of 5mm (1/4 inch).
- Lift and turn the icing to prevent sticking.
- Cover the cake thinly with apricot jam, buttercream, or moistened marzipan.
- Use a rolling pin to lift the icing and drape over the cake.
- Smooth into position from the center to the edges and down the sides.
- Trim excess icing with a sharp knife.
- For an extra smooth surface, polish with a smoother or the flat of your hand.
- Suitable for covering and modeling.
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