Cream Patissiere Vanilla - Quick, Easy Dessert Preparation

Regular price $1.40 Sale price$1.55
Size
Delivery

Lebanon delivery from $3.50; exact fee at checkout. Free pickup in Hazmieh.

Free delivery on orders of $50 or more.

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Description

Discover the simplicity and authenticity of delicious dessert making with Munchies House's Cream Patissiere Vanilla 150G. A perfect blend for those who value quality and convenience, this mix ensures a hassle-free preparation process - just add cold water, beat, and your cream patissiere is ready in just 3 minutes. Being preservative and transfat free, it promises a guilt-free indulgence that's also egg-free, catering to a variety of dietary preferences.

Highlights

  • Quick and easy preparation
  • Just add water
  • Cold preparation method
  • Ready in 3 minutes
  • Egg-free recipe
  • Free of preservatives and transfat
  • Cold storage required

Specifications

Brand Munchies House
Size 150g, 500g, 1kg
Preparation Time 3 minutes
Ingredients Vanilla flavor, no preservatives, egg-free

Special Notes

  • Store covered in refrigerator after preparation
  • Follow instructions for the best results

Nutrition Facts

Serving size: 20 g

Amount per serving Amount % Daily Value*
Calories 70 kcal
Total Fat 0.44 g 1%
  Saturated Fat 0.4 g 2%
  Trans Fat 0 g 0%
Sodium 0 mg 0%
Total Carbs 16 g 6%
  Dietary Fibers 0 g 0%
  Total Sugar 9 g
Protein 6 g 2%
Vitamin D 0 mcg 0%
Potassium 0 mg 0%
Calcium 0 mg 0%
Iron 0 mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Sugar, potato starch, stabilizers, milk powder, vegetable fat, anti-caking agent, vanilla flavor, natural color.

Preparation instructions

Follow the instructions below based on the size you are preparing:

  • 150g:

    Add 1 sachet (150g) of mix to 300ml (1.25 cups) of cold water — makes about 450g.

  • 500g:

    Add 500g of mix to 1L of cold water — makes about 1.5 kg.

  • 1kg:

    Add 1kg of mix to 2L of cold water — makes about 3 kg.

Next steps:

  1. Beat with a mixer on low speed for 30 seconds, then medium speed for 3 minutes.
  2. Store covered in the refrigerator.

10kg (bulk): 20 L of cold water (same ratio as 1kg + 2L) — makes about 30 kg.

Regular price $1.40 Sale price$1.55
Cream Patissiere Vanilla - Quick, Easy Dessert Preparation
On Sale from $1.40