Muffin Protein Mix, Egg-Free, Ready-to-Make
Enjoy free delivery charge on orders above $50
CASH - WHISH - VISA CARD
Description
Bake soft, fluffy, and protein-rich muffins with ease using Muffin Protein Mix. This egg-free, ready-to-make baking mix is specially formulated to deliver delicious muffins with a perfect texture and great taste. Whether you're preparing breakfast, snacks, or healthier desserts, this convenient mix helps you create homemade muffins in just a few simple steps.
Perfect for fitness enthusiasts, busy families, cafés, and anyone looking for a nutritious and delicious baking option.
Highlights
- High-protein muffin mix
- Egg-free formulation
- Ready-to-make for quick preparation
- Soft, fluffy, and delicious texture
- Ideal for breakfast, snacks, and desserts
- Easy-to-use baking solution
- Perfect for home and professional baking
- Great for fitness-conscious lifestyles
Specifications
| Brand | Munchies House |
| Weight | 200g |
| Features | Egg-Free, No preservatives |
| Servings | Approximately 7 |
Special Notes
- Store in a cool, dry place.
- Reseal packaging after opening.
- Follow package instructions for best results.
- Baking time may vary depending on oven type.
- Check ingredient list for allergen information.
- Allow brownies to cool before cutting for optimal texture.
Tags
#Muffin Protein Mix, Protein Muffin Mix, Egg-Free Muffin Mix, Ready-to-Make Muffins, High Protein Baking Mix, Healthy Baking, Protein Snacks, Protein Desserts, Fitness Baking, Muffin Premix, Baking Ingredients, Home Baking, Bakery Supplies, Eggless Muffin Mix, Breakfast Muffins, Healthy Treats, Convenient Baking Mix, Café Baking Ingredients, Protein-Rich Muffins, Baking Essentials
Ingredients
Preparation Instructions
You need 90ml of water (1/3of a cup)
1- Empty the content of the bag, add 90ML of water or 1/3 of a cup to make 5 servings
2- Mix all ingredients together until uniformly mixed keep the mix for 15 minutes to rest
3- Heat the pan on medium heat and lightly grease with oil or butter. Pour 38 grams of batter or 1/5 of a cup on hot pan
4- Cook till bubbles break on top and edges begin to dry. Turn the crepe and cook the other side for 1 minute or till golden brown.